People flock to Myrtle Beach for the sun and sand, but honestly, the local seafood—especially oysters—deserves just as much hype. The city’s got a bunch of places serving up oysters that really show off the region’s love for coastal flavors and fresh catches.
The best oysters in Myrtle Beach come from spots that care about freshness, quality, and giving you plenty of options. Locals and visitors head to these places looking for simple, honest flavors that reflect the area’s seafood roots.
1) Noizy Oysters Bar & Grill
Noizy Oysters Bar & Grill is a longtime favorite in Myrtle Beach, known for fresh oysters and classic Southern dishes like po’ boys and low-country boils. It’s got a laid-back, lively vibe that draws both locals and out-of-towners. Open since the 1980s, it’s held onto its reputation for top-notch seafood.
The menu doesn’t stop at oysters—think shrimp and grits and crab cakes too. Folks mention the friendly staff and the easygoing atmosphere a lot. The bar pours solid cocktails, and happy hour deals keep things buzzing.
There’s outdoor seating if you want to catch a breeze, and even when it’s packed inside, it still feels friendly and relaxed. It’s close to the oceanfront, so it’s a convenient spot if you’re wandering around the area.
Location: 101 S Kings Hwy, Myrtle Beach, SC
2) Bimini’s Oyster Bar & Seafood Market
Bimini’s Oyster Bar & Seafood Market is famous for its fresh seafood and a laid-back, island-inspired feel. Oysters, crab legs, and shrimp come out in big, shareable portions. The place is a hit with folks who like an unpretentious, fun spot.
The bar’s got cold drinks and the service is usually friendly. There’s often beach music playing, which just adds to the chill mood. It’s not about fancy interiors or a flashy location—it’s all about the seafood here.
Tucked away from the busiest tourist spots, Bimini’s feels more like a local hangout. If you’re after high-quality oysters and a genuine Myrtle Beach experience, this is your place.
Location: 930 Lake Arrowhead Rd, Myrtle Beach, SC 29572
3) Hook & Barrel
Hook & Barrel brings a fresh take on seafood, focusing on local catches. The place has a nautical look but feels modern and relaxed. If you’re into oysters, this is one of those places you’ll want to check out.
There’s a solid wine and cocktail list, and happy hour or Sunday brunch are both good bets. The vibe manages to be both high-quality and unpretentious.
People like the mix of fresh flavors and the easygoing setting. Staff here actually know their oysters, which helps if you’re not sure what to order. Plus, it’s in a convenient spot for anyone staying in Myrtle Beach.
Location: 8014 N Kings Hwy B, Myrtle Beach, SC
4) Sea Captain’s House
Sea Captain’s House has been around for over 60 years, serving up classic seafood dishes in a cozy 1930s oceanfront cottage. The view of the ocean definitely makes the meal feel special.
Oysters are a standout on the menu, and both locals and tourists seem to love them. The restaurant has a warm, Southern charm, and the service usually gets high marks.
You’ll find other seafood favorites like crab cakes and shrimp, plus daily specials and live music on the weekends. With its long history and oceanfront setting, it’s a solid pick for anyone craving seafood.
Location: 3002 N Ocean Blvd, Myrtle Beach, SC
5) Captain George’s Seafood Restaurant
Captain George’s Seafood Restaurant is a go-to for a big seafood buffet, including oysters that are always fresh and well-prepared. The place has a nautical theme and the all-you-can-eat setup is great if you want to try a bit of everything—crab legs, shrimp, scallops, you name it.
The buffet also has classic sides and even steaks, so there’s something for everyone. People often mention the friendly staff and how clean and casual the place feels. It’s a favorite for both locals and tourists looking to really dig into a seafood feast.
You can even buy e-gift cards here, which is a nice touch if you want to treat someone to dinner. Special buffet prices pop up on holidays like Easter and Mother’s Day.
Location: 1401 29th Ave N, Myrtle Beach, SC 29577
6) Dirty Don’s Oyster Bar & Grill
Dirty Don’s Oyster Bar & Grill brings a bit of Key West to Myrtle Beach, with four locations in town. It’s known for fresh oysters on the half shell and a menu that covers everything from seafood to burgers and Carolina BBQ.
The “Dirty Don’s Dunkin’ Pot” is a local favorite—basically a big pot of steamed shellfish, corn, sausage, and potatoes. You can sit inside or out, and the vibe is easy and casual.
They’ve got fun drink pitchers like Long Island Tea and Sex on the Beach. Happy Hour runs weekdays from 4 to 6 pm, with deals on shrimp, wings, mussels, and drinks.
Location: 408 21st Ave N, Myrtle Beach, SC 29577
7) RipTydz Oceanfront Grille & Rooftop Bar
RipTydz is hard to miss—it’s right on the Myrtle Beach Boardwalk with a huge oceanfront space. It’s both a restaurant and a beach bar, so you get fresh seafood, American classics, and some pretty great views. The outdoor patio and rooftop bar are big draws.
You’ll find local seafood, steaks, and a bunch of other options on the menu. The place is lively, perfect for groups or just hanging out. That rooftop bar really does add something extra—drinks taste better with an ocean view, right?
If you’re after variety and want to soak up the beach scene, this spot is worth checking out.
Location: 1210 N Ocean Blvd, Myrtle Beach, SC 29577
8) Original Shuckers Raw Bar
Original Shuckers Raw Bar is a favorite for anyone craving fresh, raw oysters and Southern-style bar food. They also serve up fried Oreos—yep, it’s a thing here.
The place feels like a classic tavern, with TVs, pool, darts, and pinball. It’s a solid pick for watching sports—they’ve got all the big games on.
Happy Hour is Monday to Saturday from 4 to 6 p.m., with deals on oysters, wings, shrimp, mussels, and drinks. It’s been a go-to since 1996, and both locals and visitors keep coming back for the chill vibe and good seafood.
Location: 300 N Kings Hwy, Myrtle Beach, SC 29577
9) Captain Benjamin’s Calabash Seafood Buffet
Captain Benjamin’s Calabash Seafood Buffet has been a Myrtle Beach staple since the 1980s, drawing folks in with its sprawling all-you-can-eat seafood lineup. You’ll find Calabash-style crab legs, crawfish, and clams in all sorts of preparations, plus a nice selection of Southern classics for anyone craving a little comfort food.
The buffet leans heavily into seafood, but there’s also a build-your-own ice cream bar and some frozen cocktails if you’re in the mood. The nautical décor gives the place a playful, seaside vibe—some might say it’s a bit kitschy, but it’s all part of the charm.
Hours change a bit throughout the week, and they tend to stay open later on Fridays and Saturdays. People talk up the variety and freshness, which seems to keep regulars coming back. It’s right on South Kings Highway, so you really can’t miss it.
Location: 401 S Kings Hwy, Myrtle Beach, SC 29577
10) Lobster House Seafood Restaurant
Lobster House Seafood Restaurant brings a local, unfussy seafood experience to Myrtle Beach. Their claim to fame? Whole live North Atlantic lobster you can pick straight from the aquarium—pretty cool if you ask me. The menu covers a lot: oysters any way you want them, fried calamari, clam in garlic butter, and a shrimp cocktail that’s hard to pass up.
Not into seafood? There are juicy steaks and even meatloaf, so no one’s left out. The seafood boil special, loaded with shellfish, corn, and baby potatoes, is a crowd-pleaser.
Service here gets high marks for being friendly and attentive, and the prices are reasonable for the quality. It’s tucked down on the south end, near the State Park, and has been around since 2018—still feels like a bit of a hidden gem.
Location: 5301 S Kings Hwy, Myrtle Beach, SC 29575
How To Identify Quality Oysters
Good oysters have to be fresh and well-sourced—no shortcuts here. If you know what to look for in terms of freshness and season, you’ll have a much better shot at a great meal.
Freshness Indicators
Start with the shell: it should be tightly closed. If it’s open and doesn’t snap shut when you tap it, toss it. That one’s not for you.
Smell matters a lot. A fresh oyster smells clean, like the ocean. If it smells off or fishy, skip it.
The meat inside should be plump and moist, never dry or shriveled.
If you’re buying shucked oysters, check the liquid. It should be clear or just a little cloudy—anything too murky is a red flag.
Seasonality And Sourcing
South Carolina’s oyster season runs from September to April. Outside those months, you’ll rarely find truly fresh local oysters.
Always ask if the oysters are local and if they’re harvested sustainably. South Carolina oysters have a briny, crisp flavor that sets them apart from Gulf varieties.
Where your oysters come from really does matter—local is almost always fresher and safer. Plus, sustainable practices help keep the oyster beds healthy for years to come.
Oyster Pairings And Serving Tips
Oysters shine brightest with simple, clean flavors. What you pair with them can make or break the experience, honestly. Drinks and sides should play up the briny freshness, not fight it.
Traditional Accompaniments
Raw oysters usually come on the half shell with lemon wedges—easy, classic, and it works. Mignonette sauce (that’s vinegar, shallots, and black pepper) adds a nice tang without overpowering.
A dash of hot sauce or a bit of horseradish works if you want some heat, but go easy. Too much and you’ll miss the oyster’s own flavor. Fresh black pepper is a good call, too.
For cooked oysters, a simple butter or garlic sauce is just right. Heavy spices or big toppings? Not so much—they’ll drown out the delicate taste.
Wine And Beverage Pairings
Crisp drinks are your friend here. Dry white wines like Sauvignon Blanc or Champagne are top picks—they’re acidic and refreshing, keeping your palate ready for more.
Light beers, such as pilsners or wheat beers, also work well. Their bubbles and lightness cut through the richness.
If you’re skipping alcohol, sparkling water with a squeeze of lemon or lime is a good move. Cold green tea is another subtle, refreshing option.
| Drink Type | Recommended Varieties | Why It Works |
|---|---|---|
| White Wine | Sauvignon Blanc, Champagne | High acidity, refreshing |
| Beer | Pilsner, Wheat Beer | Light, carbonated |
| Non-Alcoholic | Sparkling Water, Green Tea | Cleanses palate, subtle taste |
Frequently Asked Questions
Myrtle Beach has a bunch of oyster bars and seafood joints that know their way around fresh oysters. Season matters—a lot—for both flavor and availability. You’ll also find plenty of places with waterfront views and happy hour specials. Both Myrtle Beach and North Myrtle Beach have solid options for oyster fans.
Where can I find the best oyster bars in Myrtle Beach?
Some local favorites: Hook & Barrel, Noizy Oysters Bar & Grill, and Bimini’s Oyster Bar & Seafood Market. All are known for fresh oysters and friendly service.
What time of year is best for eating oysters in Myrtle Beach?
Fall and winter are your best bet for oysters here. Cooler water means better flavor and texture.
Are there any recommended spots for oysters on the water in Myrtle Beach?
Sea Captain’s House and Captain George’s Seafood Restaurant both serve oysters with a side of ocean view. Eating near the water just feels right, doesn’t it?
Which places offer the best happy hour deals for oysters in Myrtle Beach?
Hook & Barrel is a go-to for happy hour oyster specials. Many spots have deals in the late afternoon or early evening, but it’s worth checking what’s on offer before you go.
Can you recommend a place for quality raw oysters in Myrtle Beach?
Hook & Barrel is a strong pick for fresh, high-quality raw oysters. Noizy Oysters Bar & Grill is another solid choice for raw selections.
Where in North Myrtle Beach can I find top-notch oysters?
If you’re after great oysters in North Myrtle Beach, Bimini’s Oyster Bar & Seafood Market is hard to beat. The place feels laid-back, and they’ve got plenty of oyster options to try.
