Myrtle Beach has a reputation for great seafood, and lobster is a real crowd-pleaser among both visitors and locals. There’s no shortage of restaurants serving lobster in all sorts of ways, so if you’re craving something fresh and local, you’ve got options.
You’ll find some of the best lobster in Myrtle Beach at a handful of seafood places that take freshness and quality pretty seriously. Whether you’re after a classic lobster boil or something a bit more creative, these spots have you covered.
1) Lobster House Seafood Restaurant
Lobster House Seafood Restaurant is a go-to for fresh, local seafood, especially if you want live North Atlantic lobsters. You can actually pick your lobster right from the tank, which is a nice touch if you like seeing exactly what you’re getting. The menu has a bunch of seafood dishes—think clam garlic butter, fried calamari, shrimp cocktail, sea scallops, and wild-caught snow crab legs.
Opened in early 2018, it sits near the State Park in Myrtle Beach. Not a seafood fan? They’ve got juicy steaks too, so you won’t feel left out. The vibe is casual and friendly, and a lot of people mention the solid service.
They get their lobsters from a family-owned fleet out of Cape Cod, so you know it’s the real deal. If you’re hungry, try the seafood boil special—it’s loaded with corn, potatoes, clams, mussels, shrimp, crawfish, and smoked sausage. Hours can shift a bit on weekends, but they’re usually open from mid-afternoon until late.
Location: 5301 S Kings Hwy, Myrtle Beach, SC 29575
2) Sea Captain’s House
Sea Captain’s House sits inside a cozy 1930s oceanfront cottage and leans into that classic southern hospitality. It’s been around for over 60 years, so they must be doing something right. The menu mixes traditional seafood with a few creative twists.
You’ll find favorites like crab cakes, she crab soup, and plenty of fresh fish. Indoor and outdoor seating is available, and you get a nice view of the ocean. If you’re there on the weekend, you might catch some live music.
People rave about the seafood quality and the staff. A couple of standouts: the pappardelle pasta with shrimp and chorizo, and the jambalaya with scallops and andouille sausage. Lunch specials change daily, which keeps things interesting.
It’s a pretty popular place, so it’s smart to grab a reservation, especially when it’s busy. The beachside location doesn’t hurt either.
Location: 3002 N Ocean Blvd, Myrtle Beach, SC 29577
3) Hook & Barrel
Hook & Barrel is a casual spot with a bit of style, serving up fresh, local seafood in a modern nautical space. The menu covers a lot of ground, and there’s a decent wine and cocktail list if you want something to sip.
They offer happy hour deals and even a Sunday brunch, so it works for everything from a laid-back dinner to a bigger get-together. The setting is relaxed, so you don’t have to dress up or anything.
You’ll find it on North Kings Highway, not far from the coast. It’s a good mix of good food and a comfortable place to hang out.
Location: 8014 N Kings Hwy B, Myrtle Beach, SC
4) Captain Benjamin’s Calabash Seafood Buffet
Captain Benjamin’s Calabash Seafood Buffet is all about variety. You’ll find Calabash-style seafood and Southern classics, plus crab legs, crawfish, clams, and more. There’s even a build-your-own ice cream bar and frozen cocktails for dessert or just because.
The nautical decor fits the theme, and as an all-you-can-eat buffet, it’s a hit with folks who want to sample a bit of everything. They’re open most days, with longer hours on weekends to handle the crowds.
It’s a casual, family-friendly place. Reviews mention the seafood is fresh and staff are helpful. Right on South Kings Highway, it’s easy to get to if you’re exploring the area.
Location: 401 S Kings Hwy, Myrtle Beach, SC 29577
5) Crabby George’s Calabash Seafood Buffet
Crabby George’s is another all-you-can-eat seafood buffet, and they don’t mess around with the selection. There’s crab legs, oysters, shrimp, scallops, and a bunch of other choices done in different ways. You’ll also see prime beef cuts and southern sides.
The pirate theme is a fun touch, especially if you’ve got kids or just like something a little quirky. It’s close to Broadway at the Beach and not far from the ocean. Open every day, with extra hours on the weekends.
Besides seafood, they carve up prime rib, porterhouse, and sirloin steaks. Sides like mashed potatoes, mac and cheese, and garden salads round things out, and the dessert table is loaded with cakes, cookies, pies, and bread pudding.
Location: 7904 N Kings Hwy, Myrtle Beach, SC 29572
6) Captain George’s Seafood Restaurant
Captain George’s Seafood Restaurant runs a big seafood buffet that draws a steady crowd in Myrtle Beach. The spread includes crab legs, shrimp, oysters, scallops, and some classic sides—and if you’re not in the mood for seafood, there are steak options too.
People like the laid-back vibe and the friendly, fast service. The dining area is clean and comfortable, making it a solid pick for families or groups.
On holidays like Easter, Mother’s Day, and Father’s Day, they do a fixed-price buffet for adults. The focus here is on fresh ingredients and big portions, which keeps regulars coming back. It’s a good value for the amount and quality of food you get.
Location: 1401 29th Ave N, Myrtle Beach, SC 29577
7) The Original Benjamin’s Calabash Seafood
The Original Benjamin’s Calabash Seafood is all about the buffet, with a focus on fresh, local seafood done Calabash-style. That means it’s lightly battered and fried, staying crispy and tasty. It’s been a Myrtle Beach staple for families and seafood fans since 1986.
Inside, you’ll spot massive ship models built by Jimmy Frost, a skilled shipwright. There are cruise liners, military ships, and more—honestly, it’s pretty cool and adds a unique vibe. Nautical décor and seafood go hand in hand here, making it a laid-back spot to eat.
The buffet setup lets you try different things at your own pace, with various stations under big shark displays. Locals and tourists both seem to love it, and it’s become a bit of a landmark on the Grand Strand.
Location: 9593 N Kings Hwy, Myrtle Beach, SC 29572
8) Bimini’s Oyster Bar & Seafood Market
Bimini’s Oyster Bar & Seafood Market is a chill, no-frills spot that’s all about fresh seafood. They’re famous for big, family-style steampots loaded with oysters, crab legs, and shrimp. It’s got a local vibe—lots of regulars and folks looking for authentic seafood.
The place is colorful and island-themed, with a laid-back, friendly atmosphere. Cold drinks and live beach music keep things lively, and the staff are known for making everyone feel welcome.
Bimini’s isn’t about fancy décor or touristy gimmicks. It’s just good food and a real-deal oyster bar feel. If you want local seafood without the fuss, this is a safe bet.
Location: 930 Lake Arrowhead Rd, Myrtle Beach, SC 2957
9) Seafood World Calabash Seafood And Steak Buffet
Seafood World Calabash rolls out a massive all-you-can-eat buffet loaded with fresh seafood and juicy steaks. Folks really seem to love the crab legs here, but there’s a whole lineup of seafood dishes that are prepared with a bit of extra care.
You’ll find a full salad bar, plus soups and hot veggies. And don’t skip dessert—they’ve got plenty of sweet treats to cap off your meal.
The vibe is pretty laid-back with an ocean theme that works well for families and groups. People often mention the friendly staff and how much bang you get for your buck.
They sometimes run specials like whole lobster plates or grilled shrimp, and if you’re looking to save, there are usually discounts or coupons floating around.
Location: 411 N Kings Hwy, Myrtle Beach, SC 29577
10) Angus Steakhouse and Seafood
Angus Steakhouse and Seafood brings together classic steak and seafood in a Western-style setting. There’s cowboy and cowgirl decor everywhere, which gives it a quirky, memorable feel. It’s relaxed but has a touch of upscale dining too.
The menu is a mix of seafood and steak, so you’ve got choices. They’re known for serving fresh seafood right alongside hearty steak plates. Staff here are usually friendly and keep things running smoothly.
Locals and visitors both seem to like this spot for its steady quality and fun, Western vibe. If you’re after American cuisine in a spot that’s easy to find on Kings Highway, it’s a solid pick.
Location: 2011 S Kings Hwy, Myrtle Beach, SC 2957
What Sets Myrtle Beach Lobster Apart
Lobster in Myrtle Beach is a bit different, mostly because of how it’s sourced and the way local chefs prep it. The freshness and those little touches in the kitchen really make for a local experience. It’s hard not to notice how much better fresh lobster tastes when it’s done right.
Sourcing Fresh Lobster
Most lobster here comes from local waters or Maine—both known for good catches. Restaurants like Lobster House Seafood Restaurant get their lobsters in fast, so there’s not much wait from sea to plate.
Seafood spots and markets work with suppliers they trust to keep things fresh. That way, the lobster keeps its sweet flavor and firm bite. Many places get shipments every day or week, just to make sure nothing sits around too long.
Being right on the coast helps too. Lobsters often arrive alive or chilled, which keeps them tasting way better than frozen ones shipped in from far away.
Unique Preparation Styles
Chefs around here use a bunch of methods to let the lobster shine. Steaming and boiling are common—they keep the meat tender and juicy. Sometimes there’s a touch of Old Bay or herbs, but nothing too heavy.
Some places grill or bake lobster with garlic butter and lemon, which adds a nice richness and bright flavor. The lobster still takes center stage, though.
You’ll also spot lobster in rolls, pasta, or even bisque. These dishes mix things up, but the focus is always on quality and taste.
Tips for Enjoying Lobster in Myrtle Beach
If you want to get the most out of your lobster meal, pair it with the right sides and time your visit for the best deals. A little planning can make a big difference.
Ideal Pairings
Lobster goes best with simple sides like steamed veggies or buttery corn on the cob—nothing that drowns out its flavor. Lots of folks like a crisp white wine, maybe Sauvignon Blanc or Chardonnay, since they’re not too heavy and let the lobster’s sweetness come through.
Don’t want alcohol? Sparkling water with lemon works well and keeps things fresh. Garlic mashed potatoes or a garden salad are also good picks if you want something a bit heartier.
Best Times to Visit for Seasonal Specials
Lobster season in Myrtle Beach is usually best from late fall to early spring. That’s when more places offer specials or have the freshest catches, and prices are often better.
Weekdays, especially at lunch, tend to be less crowded and a bit cheaper. It’s smart to check restaurant websites or just call ahead to see what deals or events are happening.
If you’re after bargains, maybe skip the summer—lobster is pricier then since it’s shipped from colder waters.
Frequently Asked Questions
Myrtle Beach has a lot of options for lobster, from oceanfront restaurants to big buffets. Prices and styles vary, but you’ll find a mix of fresh-caught and classic recipes.
What are the top seafood restaurants in Myrtle Beach that serve lobster with ocean views?
The Sea Captain’s House and Hook & Barrel are both local favorites for lobster with a view. You get great food and a view of the water—can’t really beat that combo.
Can you recommend some local favorite spots for eating lobster in Myrtle Beach?
Lobster House Seafood Restaurant and Hook & Barrel are top picks among locals. They’re known for fresh lobster and a solid reputation.
Which eateries offer the best all-you-can-eat lobster experience in Myrtle Beach?
Captain Benjamin’s Calabash Seafood Buffet and Crabby George’s Calabash Seafood Buffet both have all-you-can-eat lobster. If you want variety and lots of seafood, these buffets are a safe bet.
Are there any Myrtle Beach seafood restaurants that specialize in lobster and are located on the water?
Sea Captain’s House is a great example. It’s right on the oceanfront and focuses on seafood, especially lobster, with the bonus of fresh air and a view.
What should I expect to pay for a lobster dinner at a seafood house in Myrtle Beach?
A lobster dinner usually runs between $25 and $50, depending on where you go and how big the lobster is. Buffets with lobster are often a set price—somewhere around $35 to $45.
How does the taste of local Myrtle Beach lobster compare to internationally known varieties?
Most lobster you’ll find in Myrtle Beach actually comes from cold-water regions, not right off the local coast. The area’s fresh seafood scene leans more toward other catches. As for taste, Myrtle Beach lobster is decent, but it’s not quite as sweet as the famous Atlantic kind. Still, if you’re craving lobster at the beach, it’ll do the trick.
